Position Overview The Content Marketing Manager will play a pivotal role in the newly restructured Marketing Team at Group, working to centralize and streamline content efforts across our diverse portfolio of 4 brands. This role involves overseeing content strategy development,…
Objectives of this role Take responsibility (either directly or via staff) for all cash management, investments, insurance, budgeting, and financial reporting, and help drive the company’s financial strategy and hiring needs Coordinate development of annual operating, capital, and program budgets,…
This is a Full time role as a human resources manager at a hotel and restaurant in Singapore. The HR Manager will be responsible for overseeing all aspects of HR, including recruitment, training, performance management, compliance, and employee relations. This…
Director of Capital Raising who will be responsible for securing real estate investment capital from institutional and high net worth investors along with identifying, structuring, negotiating and closing a diverse group of real estate investments in the Singapore, Hong Kong…
Head Chef Job Summary We are looking for an experienced, creative, and passionate head chef to join our team. As head chef, you will run the back of house. You will manage the daily operations of the kitchen, oversee the…
Objectives of this role Increase engagement for existing audiences with high quality social initiatives Acquire new followers by filling gaps in our marketing content output Align our brand with new and emerging trends Improve ROI through more consistently on target…
Analyse and recommend best practices and technology in hospitality. Apply systems thinking in problem solving and decision making. Conduct a presentation to senior management. Contribute to the design and development of a productivity framework. Develop self to maintain professional competence…
An executive chef is a high level manager in a restaurant or other food service establishment overseeing all culinary operations . Their role encompasses menu creation, staff management, budget oversight, and ensuring the quality and consistency of food production. While…
Oversee and enforce the budget and staffing needs of the Beverage department Monitor and market all beverage outlets Develop and manage the implementation of menus, package deals, and promotions for all beverage services Closely monitor beverage product inventory Be the…
Job Responsibilities Efficiently handle multiple projects concurrently, overseeing them from start to finish, including sales, design, and execution phases. Ensure that projects are completed on time and meet client expectations. Define and articulate the creative vision for our interior design…
Mobile Application Development Manager oversees the entire lifecycle of mobile app development projects, from concept to deployment, ensuring timely delivery, quality standards, and alignment with business goals by leading a team of developers, designers, and testers, while managing project budgets,…