BONCHON SINGAPORE

Current Openings : 15

 

 

 

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Current Jobs in BONCHON SINGAPORE
Jobs 15
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04 Apr 2024

F & B Causal Worker Job Description & Requirements Assist to prepare restaurant for lunch and dinner. This includes setting up tables and ensuring general cleanliness of the restaurant. Asssist on table Arrangement / Reservation for the day / ITEM…

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12 Mar 2024

Assist Station in charge in specific sections: Conducting stock take of ingredients Preparing and ensuring the sufficiency of ingredients Preparing food, stocks and soups for lunch and dinner Ensuring that food is prepared to the highest standards within the company…

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07 Mar 2024

Assist Station in charge in specific sections: Conducting stock take of ingredients Preparing and ensuring the sufficiency of ingredients Preparing food, stocks and soups for lunch and dinner Ensuring that food is prepared to the highest standards within the company…

Apply Now
03 Mar 2024

Job Summary Assume Manager’s role in his absence. Responsible for ensuring the overall dining experience of the guests Responsible for assignment of sections / specific guests to various staff Responsible for training and developing staff Assists manager in recruiting, interviewing…

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04 Mar 2024

Job Summary Assume Manager’s role in his absence. Responsible for ensuring the overall dining experience of the guests Responsible for assignment of sections / specific guests to various staff Responsible for training and developing staff Assists manager in recruiting, interviewing…

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15 Apr 2024

Job Description & RequirementsPrepare restaurant for lunch and dinner. This includes setting up tables and ensuring general cleanliness of the restaurant. Ensure table setting are all in order / Table Arrangement / Reservation for the day / ITEM 86 Ensuring…

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15 Apr 2024

Job Description & RequirementsPrepare restaurant for lunch and dinner. This includes setting up tables and ensuring general cleanliness of the restaurant. Ensure table setting are all in order / Table Arrangement / Reservation for the day / ITEM 86 Ensuring…

Apply Now
10 Apr 2024

Job Description & Requirements Prepare restaurant for lunch and dinner. This includes setting up tables and ensuring general cleanliness of the restaurant. Ensure table setting are all in order / Table Arrangement / Reservation for the day / ITEM 86…

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12 Apr 2024

Check reservations for the day, plan seating arrangements accordingly, and assign staff to specific guests (if necessary or when requested)  Check dietary restrictions of guests and inform staff  Delegate work to staff. This includes: Setting up of the…

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21 Feb 2024

Job Summary  Assume Manager’s role in his absence.  Responsible for ensuring the overall dining experience of the guests  Responsible for assignment of sections / specific guests to various staff  Responsible for training and developing staff …

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05 Mar 2024

Assist Station in charge in specific sections: Conducting stock take of ingredients Preparing and ensuring the sufficiency of ingredients Preparing food, stocks and soups for lunch and dinner Ensuring that food is prepared to the highest standards within the company…

Apply Now
29 Feb 2024

Job Description & Requirements Prepare restaurant for lunch and dinner. This includes setting up tables and ensuring general cleanliness of the restaurant. Ensure table setting are all in order / Table Arrangement / Reservation for the day / ITEM 86…

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13 Mar 2024

Prepare restaurant for dinning service This includes setting up tables and ensuring general cleanliness of the restaurant. Ensure table setting are all in order / Table Arrangement / Reservation for the day / ITEM 86 Ensuring that table decorations are…

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15 Mar 2024

job Description & Requirements Prepare restaurant for lunch and dinner. This includes setting up tables and ensuring general cleanliness of the restaurant. Ensure table setting are all in order / Table Arrangement / Reservation for the day / ITEM 86…

Apply Now
18 Apr 2024

Assist Station in charge in specific sections: Conducting stock take of ingredients Preparing and ensuring the sufficiency of ingredients Preparing food, stocks and soups for lunch and dinner Ensuring that food is prepared to the highest standards within the company…