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MAINTENANCE TECHNICIANSummary of Duties and Responsibilities:Conduct planned maintenance schedules on refrigeration units and air conditioning system as detailed;Diagnose and rectify associated problems related to kitchen/store equipment;Check units and report on sustainability to maintain product within the desired specifications;Overhaul associated systems…
Food Attendant ( Kitchen and Dining)Job Description: Candidate must possess Bachelor’s/College Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel Management or equivalent.Experience in food and beverage preparation or customer service are preferred.Willing to be trained and to continue…
Assistant Restaurant ManagerJob DescriptionOversee the Store OperationsEnsure that the assigned store is profitableOpening and closing the restaurant.Conducting payroll activities in an accurate, timely manner.Ensuring that the restaurant adheres to pertinent health and safetyMonitor and manage guest complaints, ensure satisfaction and…
Assistant Restaurant ManagerJob DescriptionOversee the Store OperationsEnsure that the assigned store is profitableOpening and closing the restaurant.Conducting payroll activities in an accurate, timely manner.Ensuring that the restaurant adheres to pertinent health and safetyMonitor and manage guest complaints, ensure satisfaction and…
Food Attendant ( Kitchen and Dining)Job Description: Candidate must possess Bachelor’s/College Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel Management or equivalent.Experience in food and beverage preparation or customer service are preferred.Willing to be trained and to continue…
Food Attendant ( Kitchen and Dining)Job Description: Candidate must possess Bachelor’s/College Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel Management or equivalent.Experience in food and beverage preparation or customer service are preferred.Willing to be trained and to continue…
Food Attendant ( Kitchen and Dining)Job Description: Candidate must possess Bachelor’s/College Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel Management or equivalent.Experience in food and beverage preparation or customer service are preferred.Willing to be trained and to continue…
Food Attendant ( Kitchen and Dining)Job Description: Candidate must possess Bachelor’s/College Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel Management or equivalent.Experience in food and beverage preparation or customer service are preferred.Willing to be trained and to continue…
Food Attendant ( Kitchen and Dining)Job Description: Candidate must possess Bachelor’s/College Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel Management or equivalent.Experience in food and beverage preparation or customer service are preferred.Willing to be trained and to continue…