PARADISE HOTPOT PTE. LTD.

Job Description Main Responsibilities Report to the Cutter 1 Assist in the picking and preparation of food ingredients for the wok station Operate kitchen equipment such as buffalo chopper and handles knives Ensure the kitchen inventory is sufficient, cost effective…

Job Description Main Responsibilities Report to the Restaurant Manager Support and assist the Restaurant Manager in managing the restaurant Monitor labour and F&B costing matters Conduct daily checklist Take order, clearing and table setting Constantly obtain customer feedback during operations…

Job Description & Requirements Reporting to the Area/Operations Manager, you are responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety. Take responsibility for the business performance of the…

b' Main Responsibilities Report to the Restaurant Manager. To support and assist the Restaurant Manager to achieve optimal business performance of their restaurant, as well as maintaining high standards of food, service, health and safety. And, to assist in the…