RestaurantConcepts Group

JOB DESCRIPTIONPosition Reporting to: Department:QA StaffQA Manager Quality AssuranceSCOPE OF THE POSITION:Ensures food safety and sanitation systems are maintained in the stores and warehouse in accordance with cGMP, SSOP, HACCP and other guidelinesConducts periodic inspections of warehouse and store facilities,…

Screening, interviewing, hiring, and training restaurant staff.Managing restaurant staff's work schedules.Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.Overseeing food preparation, presentation, and storage to ensure compliance with food health and…