Position Overview The 3rd Chopper prepares and produce food items in our Chinese Restaurant with the prescribed recipes and specifications. The Role * Assist in preparing food for special event m Position Overview The 3rd Chopper prepares and produce food items in our Chinese Restaurant with the prescribed recipes and specifications. The Role Assist in preparing food for special event meals as assigned. Monitor the supply of food items and review wastage for appropriate adjustment in future preparation. Check the store requisitions prepared by team. Ensure that the received products meet the predetermined quality and purchasing specifications. Ensure that the workstations are clean and sanitized and prepare safety procedures are observed by the cooks at all times. Ensure that all operating equipment are in good working conditions and advise supervisor to raise repair and maintenance request when necessary. Perform duties in other areas of kitchen as assigned. Talent Profile Minimum 2 years experience in chinese cuisine
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