Duties
1)Prepare food and drinks.
2)Assist in ordering of stock
3)Assist in serving customers
4)Assist in resetting the tables
5)Assist cleaning schedule
6)Assist complaint
7)Assist in Sales closing
8)Oversee planning of work schedule
9)Need to take over ad-hoc duties when any colleague is absent
10)To support weekends and Public Holidays when required.
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