Salary : $2500 to $3500
5 Days Work / Week
s :
1. Ensure production comply with hygiene standards and GMP
2. Conduct daily in line inspection adhering to ISO22000 inclusion of CCPs, OPRPs and SOP
3. Ensure finished goods samples are collected and conduct sensory evaluation
4. Manage company's food safety management systems to ensure product quality and safety
5. Work with production and other departments to identify and problem solving
6. Investigate customer feedbacks
7. Ensure documentations and records are compiled and organized properly
8. Handling of ISO documentation, ISO audits, Internal/External audits and Halal audits
9. Perform adhocs duties assigned by management
Requirement :
1. Diploma/Degree in Food Science/ Food Technology or related fields
2. Knowledge in GMP/ HACCP / MUIS / ISO22000
3. Able to work in fast paced environments
4. Good analytical, communication and problem-solving skills
Working Location : SENOKO ROAD
Lin Stephanie
EA Registration Number: R23118908
EA Licence No: 23C1729 ( SHR Global Talent )
Job Types: Full-time, Permanent
Pay: $2,500.00 - $3,500.00 per month
Benefits:
Health insurance
Parental leave
Professional development
Work Location: In person
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