We are seeking enthusiastic and dedicated Food & Beverage Service Assistant Manager to join our team! In this role, you will provide exceptional service to our guests, ensuring a memorable dining experience. Your attention to detail, positive attitude, and ability to work in a fast-paced environment will contribute to our commitment to excellence.
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Key Responsibilities:
Guest Service:
Greet and welcome guests, take orders, and provide menu recommendations. Ensure all guests receive timely and courteous service.
Order Management:
Accurately enter orders into the system, relay them to the kitchen and bar staff, and monitor food and beverage delivery.
Dining Room Maintenance:
Set up and maintain a clean and organized dining area, including tables, chairs, and condiments.
Knowledge of Menu:
Stay informed about menu items, specials, and promotions to effectively assist guests and answer questions.
Team Collaboration:
Work closely with kitchen and bar staff to ensure smooth operations and guest satisfaction.
Health & Safety Compliance:
Adhere to food safety and sanitation standards, ensuring a safe environment for both guests and staff.
Problem Solving:
Address guest concerns or complaints promptly and professionally, escalating issues as needed.
Staff Management
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Qualifications:
Previous experience in food and beverage service preferred but not required.
Good communication and interpersonal skills.
Ability to work well under pressure and in a team environment.
* Independent
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