a wide range of alcoholic and non-alcoholic beverages with consistency and flair
Maintain the bar
-- ensure it's clean, well-stocked, and ready for every service
Interact with guests
professionally and warmly, making them feel welcome and well-cared for
Support operations
including bar setup, closing procedures, and daily station maintenance
Monitor and replenish inventory
, ensuring all supplies follow the FIFO (First In, First Out) principle
Collaborate closely with your team
, contributing to a positive and productive work environment
Engaging with customers and advising them about current promotions
Participates in and/or contributes to programs, committees, or projects designed to improve quality of service and employee productivity.
Requirement:
Prior bar experience in a fast-paced restaurant/bar
Passionate about the craft of cocktails, beverage knowledge, and hospitality
Food Hygiene Certification
Strong attention to detail and consistency in every pour
Excellent communication skills and the ability to work under pressure
Positive team attitude and willingness to support wherever needed
Able to work on weekends and late night on weekdays (from 9pm)
What we offer:
Part time: $14 to $20/hour
Transport fee if requires to work past 11:30pm
Job Type: Part-time
Pay: $14.00 - $20.00 per hour
Expected hours: 4 - 20 per week
Benefits:
Flexible schedule
Work Location: In person
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