Prepare alcohol or non-alcohol beverages for patrons
Interact with customers, take orders and serve drinks
Assess customers\xe2\x80\x99 needs and preferences and make recommendations
Mix ingredients to prepare cocktails
Plan and present menu
Check customers\xe2\x80\x99 identification and confirm it meets the legal drinking age
Restock and replenish bar inventory and supplies
Stay guest focused and nurture an excellent guest experience
Comply with all food and beverage regulations
Requirements
Excellent knowledge of mixing, garnishing, and serving drinks
Positive attitude and excellent communication skills
Ability to keep the bar organized, stocked, and clean
Monday to Friday work week (44 hours per week)Off on Weekends and PHKindly email your Resume in *MS Words Format to* Mr Lex Ong Shee Hean (R1106602) : lex@strategysolutions.com.sg(NOTE: The following information should be Included in the Resume. Thank you) * Date of Availability
Detailed Job Scope
Reason for Leaving for All Employments
Salary Expectation
Shortlisted candidates will be notified for an interview.MOM License: 09C3018