Assist the Operations Manager in the daily operations and assigned responsibilities.
Be familiar with preparation, ingredients and presentation of all drinks offered in menus.
Interact with customers, take orders and serve food & beverages.
Ability to keep Bar organised, restock and replenish Bar inventory and supplies.
Perform daily and month-end inventory count.
Make every effort to ensure the comfort and enjoyment of Guests beverage requests throughout service.
Perform any other duties as assigned by the Operations Manager.
Job Requirements :
Must have a minimum of 2 to 3 years of experience in Bar operations.
Knowledge of cocktails, liquors, spirits and wine.
Good interpersonal and communication skills, teamwork, willingness to learn and creativity.
Able to work weekends and public holidays.
6 days work week
Salary will commensurate with experience (Basic starting from $2600 plus sales incentive)
Full HR benefits upon confirmation including leave and medical benefits.
Meals & uniform provided.
Strictly no employment agent.
Working location @ 2A Kuo Chuan Avenue S(426897).
Interested applicants, please contact Mr. Freddy @ 9735 1081 or email to freddy@melsplace.com.sgJob Type: Full-timeSalary: $2,600.00 - $3,000.00 per monthExperience:
Bartending: 2 years (Preferred)
Work Location: In person
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