Captain Koma
Marina Bay, Singapore, Singapore
Job Description
Job Responsibilities:
- Provide friendly, excellent service to all Guests by escorting them to their respective seats.
- Assist staff to perform preparation, table set up and ensure the proper handling of all operating equipment.
- Assume at all times a pleasing and helpful attitude towards each Guest.
- Handle politely and channel all telephone messages received and handle reservations.
- Direct Guests to their table and remember to scatter the Guests evenly at various stations of the restaurant.
- Handle and solve any concerns and questions from customers.
- Supervise servers to ensure excellent customer service is provided every time.
- Support Assistant Manager and Department in achieving all goals and Key Performance Objectives.
- Completion of high school \xe2\x80\x9cO\xe2\x80\x9d Level, Diploma in any field is an advantage.
- Minimum 1 year at supervisory level.
- Food Safety, leadership training program.
- Fluent in English and other languages is a plus
Advertised: 22 May 2023 Singapore Standard Time
Applications close:
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Job Detail
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Job IdJD1329091
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMarina Bay, Singapore, Singapore
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EducationNot mentioned