Job Description

• Support the Executive Chef / Executive Sous Chef and the team in ensuring the efficient preparation for all aspects of kitchen operations.
• Act as a coordination point for communication between Team Members, Executive Chef and Executive Sous Chef.
• Establish grooming standards this adheres the company policies and the industry.
• Assist Executive Chef and Executive Sous Chef in the elaboration of menus, recipe card and plating guides.
• Be responsible for the food production following the flow from when it gets delivered to the guest plate; be in control of the step by step preparation.
• Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying \xe2\x80\x9cFirst in First out!\xe2\x80\x9d kitchen best practice.
• Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications. Adhere to all the standards of food presentation, production, and portioning controls.
• Be hand on in the timely pre-preparation before rush hours as well as for the next day \xe2\x80\x9cMise en Place \xe2\x80\x9crequirement.
• Comply and ensure hygiene policies are strictly adhered to a daily basis being relentless checking and controlling cooks applying all standards in place.
• Maintain a high standard of cleanliness and sanitation in and around all culinary work areas and ensure that all colleagues clean their stations after every service
• Ensure safe and proper use of equipment at all times and to instruct this to all culinary colleagues.
• Able to demonstrate a positive attitude and take pride in one\'s work. This must be reflected in the product produced for our guests to consume.
• Ensure that you report to work on time as per culinary department schedules. Report any sickness or absence from work using the correct procedures.

You agree that it is a condition of employment that you adhere to and abide by all rules, regulations, policies and procedures including without limitation the rules of conduct of the Company.Advertised: 26 Jul 2023 Singapore Standard Time
Applications close:

Marina Bay Sands