Catering And Ops Executive

Singapore, Singapore

Job Description

Key in Tingkat and Buffet OrdersArrange driversPrepare DO for Corporate CustomerPrint out & Prepare Daily Menu Board and Driver ListPrint out & Prepare Daily Food labelCount Daily Food containerChase for paymentUpdate paymentSend out renewal contract and invoiceAssist in customer's requestPrepare Kitchen order and Invoice for BuffetUpdate Daily driver recordHelp out in operation of the kitchenAny other task being assign to you
Not Specified

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Job Detail

  • Job Id
    JD1159588
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned