Work location: Raffles City Shopping Centre / One Holland Village
Work Schedule: 5 workdays, 44 hours per week
Sign-on bonus (Terms and conditions apply)
Staff incentive program
On-the-job Training provided
ROLE & RESPONSIBILITIES
Assist in daily kitchen operations, ensuring consistent food quality and safety standards.
Supervise food preparation and manage inventory, stock orders, and regular stock takes.
Ensure proper food storage, cleanliness, and adherence to hygiene protocols.
Inspect supplier deliveries for quality and support junior staff through training and guidance.
Promote a positive, collaborative, and efficient kitchen environment.
REQUIREMENTS
Min. of 2 to 3 years of experience in kitchen setting.
Min. secondary school education with 'O' level passes
Able to start work immediately or within a short notice period would be preferred
Possess Food safety and hygiene certificate
Able to work on weekends and public holidays
We regret to inform you that only shortlisted candidates will be noti fi
ed.
Beware of fraud agents! do not pay money to get a job
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.