Job Description

"Calling All Passionate Cooks - Join Our Kitchen Team!"





Join Our Team as a

Chef de Partie

- Take Charge, Cook with Passion!





We're on the lookout for a talented Chef de Partie to bring energy, precision, and creativity to our kitchen. If you're ready to run your own section and deliver outstanding dishes, this is your moment to shine.





Your Role at a Glance:

Lead Your Station

- Take ownership of a dedicated section and ensure smooth, efficient, and top-quality preparation.

Deliver Consistency

- Follow recipes and presentation standards to create dishes that wow every time.

Manage Stock & Supplies

- Keep your station well-stocked, organized, and waste-conscious

Maintain High Standards

- Uphold strict hygiene, safety, and cleanliness protocols at all times.





Why Join us?


Competitive pay No Dinner Shift (straight shift) Medical & Dental Benefit H&S insurance benefits Monthly Meal & Transport Allowances Monthly Incentives Staff Discounts Opportunities for Growth & Training
Restaurant Information


Working Location: National Museum of Singapore
(Walking distance from City Hall, Dhoby Ghaut, Bras Basah MRT)


* Operation Hours: 10am - 7pm