Job Description

Full-Time

Benefits & Perks:

Competitive Salary with Attractive Monthly Incentives rewarding your performance Career Advancement Opportunities in Asia's largest wine retail and wine-themed restaurant chain Professional Training by our in-house experts to equip you with, or further deepen, your knowledge and expertise - making it easy for candidates with no prior experience to join us Exclusive Staff Discounts on our extensive range of products Comprehensive Medical Benefits including unlimited GP visits Complimentary Staff Meals provided during working hours to ensure you're well taken care of throughout your shift AWS (13th Month Salary) for an extra boost to your annual income Progressive Annual Leave starting at 14 days, with an additional day earned for every year of service

What you'll be doing:

Support the culinary team to ensure smooth and efficient service Oversee food preparation and presentation according to company latest SOP Train and guide junior kitchen staff Monitor stock levels and ensure proper storage of ingredients Adhere to strict hygiene, safety, and sanitation practices in the kitchen Maintaining grooming standard as per Company guidelines Carry out any other culinary duties as per assigned by superior

What we're looking for:

Prior experience in a similar role preferred Team player with leadership potential * Passionate about cooking and eager to learn