Chef De Partie
Singapore 529509, Singapore
Job Description
We are looking for dedicated individuals who strive to produce good quality and delicious food! Job Responsibilities
- Oversee the production of Chinese cuisines
- Ensure all food preparation meets standards
- Prepare and present good quality food
- Keep all working areas clean and tidy
- Ensure proper storage of food
- Report maintenance, hygiene and hazard issues
- Comply with all health and safety and food safety regulations
- Support Head Chef in all areas of kitchen management
- 1-2 years\xe2\x80\x99 experience as a Chef de Partie in Chinese cuisine
- Possess Basic Food Hygiene Certificate
- Good working attitude
- Able to work independently and under pressure
- Employee discount
- Food provided
- Professional development
- Day shift
- Attendance bonus
- Performance bonus
- Chef: 1 year (Preferred)
- basic food hygiene certification (Required)
- Employee discount
- Day shift
- Monday to Friday
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Job Detail
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Job IdJD1314789
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore 529509, Singapore
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EducationNot mentioned