Job Description

CHEF: We are currently hiring Kitchen Crews/ chefs. This is not your next job it is a career within the company. We highly value our employees " Great career advancement and providing feedback oppo CHEF: We are currently hiring Kitchen Crews/ chefs. This is not your next job it is a career within the company. We highly value our employees ' Great career advancement and providing feedback opportunities. We are looking for vibrant, energetic, and have a passion for F&B industry people like yourself! : - Preparing raw ingredients and food based on the recipes. - Ensuring cleanliness of the kitchen and individual's workstation. - Ensure food is fresh and prepare an adequate amount of ingredients for daily operations. - Other ad-hoc duties as requested by the Section Manager. Job requirements: - Candidates with prior kitchen experience in Chinese or Taiwanese cuisine are an added advantage. Candidates without experience are welcome. Training will be provided. - No experience is required though pay will be commensurate with the level of experience. - A food and safety certificate is required. Candidates without will be sent for the course.. - Able to stand long hours. - Able to work on weekends. - Good interpersonal and communications skills. - We look forward to candidates who have teamwork and are willing to build a new generation of the F&B industry together with the company. Benefits: - Housing and transport allowances - Skills incentives - Yearly bonuses - Sales incentives - Seniority allowance - Uniforms provided - Medical benefits - Yearly increment Working locations: Punggol, Serangoon, Holland Village, East Coast, Selegie Rd, Greenwood Ave Working Hours: 9 hours between 10.30 am to 10 pm. Overtime hours available Working days: 5 days/ week (Full-time) Interested applicants, please click apply now! Shortlisted Applicants will be notified.