Job Description

Benefits Summary: . F&B Industry . 5 Days work week: Mon - Fri, 44hrs/week . Basic up to 2200 - 2800 + Incentive + VB . CENTRAL Area Responsibilities: . Assisting the head chef with the prepara Benefits Summary: . F&B Industry . 5 Days work week: Mon - Fri, 44hrs/week . Basic up to 2200 - 2800 + Incentive + VB . CENTRAL Area Responsibilities: . Assisting the head chef with the preparation of ingredients . Maintain cleanliness of the kitchen . Supporting other station Additional Information: . 1-2 years experience as Commis/CDP . Degree in Culinary Arts Please submit your updated resume by using the APPLY NOW BUTTON By submitting your personal data and/or resume to us in connection with your job application, you will be deemed to have agreed and consented to us in collecting, using, retaining, and disclosing your personal data and/or resume to prospective employers for the purpose of the evaluating, processing and administration by company relating to this job application. .We regret to inform you that only shortlisted candidates would be notified. We wish you all the best in your career search. You are welcome to visit our website at RK Recruitment Pte Ltd | EA License No.: 20C0280 Shawn Long Jie Shyan | EA Personnel No.: R22109109