Commis Cook (universal Studio Singapore)
Job Description
Primary Responsibilities . Prepare and serve menu items in accordance with production requirements and established policies and procedures . Able to operate cooking equipment in the kitchen, not limited to, woks, fryers, rice cookers, steamers as wel Primary Responsibilities . Prepare and serve menu items in accordance with production requirements and established policies and procedures . Able to operate cooking equipment in the kitchen, not limited to, woks, fryers, rice cookers, steamers as well as all common professional cooking equipment found in a kitchen. . Maintain organization, cleanliness and sanitation of work areas and equipment . Assist with cashiering and order taking Requirements . Basic Cooking Skills . Able to work independently or as a team in a fast-paced environment with minimum supervision . Good customer service and interpersonal skills . Willing to work rotating shifts, weekends and Public Holidays
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Job Detail
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Job IdJD1213211
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned