Cook / Chef De Partie
Downtown Core, Singapore, Singapore
Job Description
Unfold the untold story of three blind pigs and the big bad wolf. Inspired by the popular bedtime story;we would like our guests to enter our fairytale world of signature cocktails and juicy burgers.Responsibilities
- Ensure quantity and quality of items ordered are received and stored in proper conditions
- Ensure safe and proper use of the equipment at all times
- Execute and maintain standard recipes, cooking techniques, and presentation to assure consistency
- Ensures that food storage areas are maintained in accordance with the kitchens hygiene, health and safety policies and procedures
- Ensures that high standards of sanitation, cleanliness, and safety are maintained throughout all kitchen areas at all times
- Monitor kitchen maintenance and report any defects of operating equipment to the Head Chef
- Any other ad-hoc tasks assigned by the Head Chef
- At least 1 years of relevant experience will be an advantage
- Possess food hygiene and safety certificate
- Team player and able to work independently
- Able to multi-task and thrive in a fast pace environment
- Able to work on rotating shifts and weekends (if any)
- Food allowance
- Health insurance
- Performance bonus
- Culinary: 1 years (Required)
- 100% (Required)
Kindly note that only shortlisted candidates will be notified.
InternSG
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Job Detail
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Job IdJD1487114
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:$1800 - 2500 per month
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Employment StatusPermanent
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Job LocationDowntown Core, Singapore, Singapore
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EducationNot mentioned