Job Description

WE ARE EXPANDING!!! We are currently looking for additional: CHEF DE PARTIE Work Status: Full-time & Part-time positions available
Work Locations: Orchard Central
Website : https://walkingonsunshine.sg/pages/wos-cafe Walking on Sunshine / An oasis in the middle of a concrete jungle. It\xe2\x80\x99s the phrase that has been used to describe our concept outlet, Walking on Sunshine time and time again. Combining the ambiance and services of a garden, cafe, salon, and beauty outlet into one single location we\xe2\x80\x99ve created a concept that has never failed to impress our guests. The determination of our team to always put customers first translates to unforgettable experiences that customers never fail to record on their social media pages. It\xe2\x80\x99s no wonder we\xe2\x80\x99re considered by many to be Singapore\xe2\x80\x99s most Instagrammable cafe. From the green decor to a hot pot of green tea, Walking on Sunshine offers customers a relaxing garden escape in the midst of a concrete jungle. WHAT ARE BENEFITS to be on our TEAM

• 5 working days a week

• 45 hours a week

• Career Growth Opportunities

• Joining Bonus $500 (After Confirmation)

• Employee Referral Bonus (upto $900)

• Annual Bonus(AWS)

• Monthly Incentive - KPI Based (T&C Applied)

• Employee Discount & vouchers (Initia Group : Hair / Beauty / Cafe / Fine Dining / Photo Studio / Ceramic Studio / Cooking Studio / Retail)

• Annual Leave

• Medical Consultation Fee Reimbursement (T&C Applied)

• Work Accident Coverage

• Free Staff Duty Meal

• Birthday Cash Voucher

• Annual Increment based on Yearly Performance

SALARY RANGE

• $2000~2500 per month

THE JOB: We are looking for Chef De Partie (CDP) to support the Head and Sous Chef delivering consistently high-quality food, handling purchase orders and ensuring that items arriving are documented and will ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques. WHAT ARE WE LOOKING FOR:

• Diploma or Qualification from a culinary school.

• Past experience working in a similar role.

• Ability to work well in a team

• Excellent listening and communication skills as well as multi-tasking skills.

• Knowledge of best practices for safety and sanitation.

• Passion for delivering great food and service.

Job Type: Full-time Salary: $2,300.00 - $2,500.00 per month Benefits:

• Employee discount
• Food allowance
• Food provided
• Professional development

Schedule:

• Day shift