Cook/kitchen Hand
Orchard, Singapore
Job Description
Qualification Requiements
- With or without working experience as training will be provided
- Have general kitchen knowledge and basic knife skills
- Know the proper technique in food preparation
- Assist in preparation of main entree; clean and prepare vegetables and fruits; anticipate and perform preliminary preparation for the next day's meals
- Operate mixers, ovens, choppers, shredders, steamers, grills, grinders, steam kettles, fry kettles, food processors, and other kitchen equipment
- Cleans work areas, equipment and utensils, segregates and removes garbage, and steam-cleans or hoses garbage containers
- 5 Days work week
- Monthly incentives, quarterly performance bonus & tips
- Meals, transport and medical benefits
- Employee recognition programmes
- Employee discount
- Food provided
- Health insurance
Part-time hours: 5 per weekSalary: $2,000.00 - $2,300.00 per monthBenefits:
- Food provided
- Health insurance
- Day shift
- Night shift
- Overtime pay
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Job Detail
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Job IdJD1135683
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationOrchard, Singapore
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EducationNot mentioned