Cook/kitchen Hand

Singapore, Singapore

Job Description

[Job Responsibilities]

  • Preparation and cooking of varieties dishes
  • Good knowledge on different cooking methods, raw materials and culinary nutrition.
  • Exercise good cost and inventory management practices and controls
  • Uphold the company\xe2\x80\x99s hygiene and safety operating standards at all times
  • Any other ad-hoc duties as assigned
[Job Requirements]
  • 2 - 3 years of relevant culinary experiences
  • Self-driven and team player
  • Able to work well under pressure
  • Able to multitask, prioritize, and manage time efficiently
Job Types: Full-time, Part-time, Permanent Salary: From $1,800.00 per month Benefits:
  • Food provided
Work Location: In person

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Job Detail

  • Job Id
    JD1334836
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned