1) Hosting Guest at their tables
2) Customer Service / Waiting on guest
3) Taking food and drink order
4) Barista & Pantry Duties
5) Bussing and clearing tables
6) General housekeeping
7) Preparation, table set up
8) Explain how various menu items are prepared, describing ingredients and cooking methods
9) Ensure cleanliness and timely services are always rendered to guests
10) Ad hoc tasks assigned by Supervisor.
Working hours and Benefits
5 days & 50 Hours Work Week
Annual Leave
Medical/dental benefits
Staff Meals provided
Part-timers are welcome to apply with flexible working hours
Work Location
Mingle @ Funan Mall
107 N Bridge Rd, #02-17, Singapore 179105
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