Job Description

• Performs necessary product data management on recipes based on input from Technical, Operations and/ or QA.
• Interprets new or changed requirements to determine the necessary modifications to existing recipes which may affect operations and overall system functionality.
• Assists in the development of requirements relative to system enhancements or improvements.
• Ability to work in a highly structured environment and have a strong attention to details.
• Assists in processing and follow up on all manufacturing documentation change control process.
• Investigate/ troubleshoot plant process failures involving POMS and integrated control systems (included but not limited to SAP & LIMS) to allow optimization of system operation 24x7 hours.
• Support SAP Master Data Management.
• Responsible for solution testing and validation documentation in some circumstances.
• Any other duties as directed by supervisor
• Some SAP/ POMS/ MES / LIMS experience Recipe Management, other functional knowledge will advantageous.
• Translates business and user needs into system requirement specifications. Includes evaluation, analysis, documentation of requirements, and translation into proper system requirement specifications.

• Bachelor of Science Degree in Engineering or Computer Science or related discipline or Diploma with minimum 1 to 3 years of experience.
• Fresh graduates are welcome to apply as training will be provided
• Excellent communication skills including the ability to translate technical information into basic understanding, and the ability to communicate effectively and tactfully with a diversity of people at an individual and team level.