Demi Chef
Singapore, Singapore
Job Description
We are expanding and we are looking for enthusiastic individuals who are looking for a career in the F&B industry to join our team.
Salary Range from $2000 to $2500
Birthday Leave
Company Incentive
Company Trips
Career Progression
Working Location: Shaw Centre, Orchard
Description:
- Prepare food in accordance with standards established and ensure consistency in quality and presentation at all times.
- Ensure that all mise-en-place is prepared
- Check and ensure adequate provisions of ingredients, working equipment, inventory and supplies, etc. for the smooth daily operation of the restaurant.
- Check the quality of raw and cooked food products, as well as their storage, handling and usage.
- Assist in monthly inventory counts and proper recording of food wastage.
- To maintain and cleaned all equipment regularly.
- Enforce strict health and hygiene standards in the kitchen.
- Be aware and ensure all policies, procedures, standards and guidelines are strictly adhered to.
- Perform any other duties and responsibilities that may be assigned.
Requirements:
- Positive attitude with a WE mindset.
- Willingness to go the extra mile for your career growth and for the team.
- Ability to work independently and take initiative
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Job Detail
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Job IdJD957254
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned