Dishwasher And Cleaner (restaurant)
Job Description
:
Washing of cutlery, crockery, and kitchen ware Store cleaned dishes, glasses, and equipment appropriately. Ensure cleaned cutlery are sufficient especially during peak hours Cleaning of floor and surface area including vacuuming, wiping, dusting, spraying, disinfecting, and sanitising Basic housekeeping such as mopping and sweeping. Ensure tables and chairs are clean and arranged in proper area Cleared daily trash Ensure washroom are clean and stocks are refilled such as toilet roll, hand soap and etc Take care of the alfresco area to ensure it is clean and clear of dirts.
Job Requirement :
5 days\xe2\x80\x99 work week: (Thursday-Monday) 6 Working hours: 10am- 4pm Work independently Able to handle dishwashing machine.
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Job Detail
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Job IdJD1333593
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned