Job Description

Chef Mirko Febbrile (@iammirkofebbrile) joins us in bringing a breath of fresh air to the east - a brand new, casual Italian restaurant concept along East Coast Park. We are looking for a passionate, service-driven individual to fill the role Supervisor for our new Italian concept set to open in Q2 of 2023. Having past experience at a cafe would be ideal. At a supervisory level, you will have the ability to run the operations and effectively supervise the junior members of the service team. Attention to detail will be crucial to ensure that our guests leave with an awesome experience that leaves them yearning for more.

You\xe2\x80\x99ll be in-charge of:

• Leading service operations
• Building and maintaining relationships with guests
• Order taking and menu description
• Up-selling products based on your extensive product knowledge
• Assuring outlet setup is complete and walkthrough is done before shift
• Maintaining guest satisfaction levels by being proactive in service/bar operations
• Improving procedures and systems
• Conducting basic training and ensure SOPs are adhered to

• Individuals who are driven and organised
• Individuals who are well groomed and possesses good communication skills
• Team players
• Positive learning attitude and a passion in customer service

• Direct transport in to restaurant from Bedok MRT
• 5 day work week
• Join a dynamic, young and fun loving service team
• Excellent team culture and a defined career growth plan to develop yourself

• Employee Dining Discounts across the Group
• Medical and Insurance Coverage