We are looking for passionate Food Safety Officer/Executive to be part of the team. You will be responsible for all hygiene and food safety standards of assigned locations.
If you are looking for a fulfilling career with Singapore\'s No.1 Events Caterer , send us your application now!
Responsibilities
Conduct daily on-site inspections of kitchens to ensure in compliance to company\xe2\x80\x99s SOPs and Food Safety Management System.
Implementation and maintenance of ISO 22000:2018 manual, documents and files.
Responsible for customer complaint investigations and root cause analysis and implement appropriate corrective actions.
Troubleshoot of non-conformance and improve and uphold internal food safety management system with suggestions.
Plan and coordinate for monthly food sampling, surface and hand swabs, shelf life validation studies.
Monitor, compile, and analyze test results.
Involve in regulatory, certification body and customer\xe2\x80\x99s audits and assist in follow-up corrective/ preventive actions.
Manage pre-requisite programs including personal hygiene, sanitation, pest control, supplier evaluation, calibration and maintenance.
Conduct food safety trainings to staffs and develop training materials and assessment plan.
Plan and conduct internal audit for central kitchen, retail outlets and supplier audit.
Any other ad-hoc projects as assigned by superior.
Requirements
Diploma/ Bachelor\xe2\x80\x99s Degree or equivalent, in Food Science/ Technology
Possess good knowledge in SFA, ISO 22000, Halal/ any other related standard
Able to multitask, handle stress in fast paced environment and work within timeline
Good analytical skills and communication skills
Team player, proactive and meticulous in work
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