Job Description

WE ARE HIRING!

F&B GREEK/TURKISH/MEDITERRANEAN CHEFS:

Salary: $6,500 - $12,500 Working Days: 6 days/week Working Hours: 63 hrs/week (excluding 2 hr break) Our cuisines:

Greek / Turkish / Mediterranean

Locations include, but not limited to:

Asia Square Tower (near Downtown MRT, Shenton Way MRT) South Beach Avenue (near Esplanade MRT)

Responsibilities:

Involvement of culinary operations in selected cuisine restaurants Execution of new menus with Head Chef & Directors Preparation of daily operations & mise en place Adhere to compliances with food hygiene standards and operating procedures Adhere to attendance and discipline levels against duty roster and schedule

Requirements:

At least 1 year experience in the F&B industry;

experienced candidates will be considered for senior positions Passionate about food, strong in leadership & able to assist the chef in managing the kitchen Food-oriented, dynamic and willing to learn Good communication and interpersonal skills Able to work independently and as a team

Benefits:

Product Trainings Incentives & Allowance Annual Leave Medical Benefits Dental Benefits Staff meals

To apply, please email llt.docsg@gmail.com with the following information:

1. Full name

2. Position you are applying for (We are hiring for other/multiple positions as well.)

3. Nationality

4. When can you start?

*We are NOT a hiring agency.

Job Types: Full-time, Permanent, Contract, Fresh graduate

Pay: $6,500.00 - $12,500.00 per month

Benefits:

Dental insurance Food provided Health insurance Professional development
Work Location: In person