Head Chef/executive Chef

SG, Singapore

Job Description

Basic Information:





Location: Goldenmile Towers Position Type: Full-Time, Permanent 6 days shift work (S1: 11am to 4pm / S2: 5pm to 12am VB Bonus



Key Responsibilities:



Kitchen Leadership:

Lead, train, and mentor a team of talented chefs and kitchen staff, fostering a positive and collaborative working environment.

Menu Creation:

Develop, plan, and execute seasonal, innovative menus that reflect both current food trends and timeless classics, while aligning with restaurant goals and customer preferences.

Operational Excellence:

Ensure smooth kitchen operations, from preparation to service, managing kitchen efficiency, food quality, and consistency under pressure.

Food Quality Control:

Oversee the preparation and presentation of dishes, ensuring they meet high standards for taste, quality, and appearance.

Cost Management:

Control food costs and waste, monitor inventory, and work with suppliers to ensure the kitchen stays within budget while maintaining quality.

Health & Safety:

Enforce strict adherence to food safety and sanitation guidelines, ensuring compliance with all relevant regulations.

Customer Satisfaction:

Work closely with front-of-house staff to ensure that dishes are delivered timely and to customers' satisfaction, ensuring a superior dining experience.


Qualifications & Skills:



Proven experience as a Head Chef, Executive Chef, or in a similar senior kitchen role with 5 years of professional experience in high-end or fast-paced kitchens. Strong knowledge of all aspects of kitchen operations, including food preparation, presentation, safety standards, and team management. Expertise in menu development, food costing, and inventory management. Creative with a passion for introducing new dishes, flavors, and dining experiences. Exceptional leadership skills with the ability to inspire and motivate a team. Strong communication skills, with the ability to collaborate with staff, suppliers, and management. In-depth knowledge of food safety and sanitation guidelines. Food Safety Certification is a

MUST




Interested applicant please submit your updated resume by using the APPLY NOW BUTTON

Beware of fraud agents! do not pay money to get a job

MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.


Job Detail

  • Job Id
    JD1625170
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    SG, Singapore
  • Education
    Not mentioned