Junior Baker (5 Days/44 Hrs Work Week)
Singapore, Singapore
Job Description
Job Highlights
- Fast Growing Company with Good Career Growth
- Performance Incentive Bonus
- OT payable
Off days : Monday and TuesdayYou are part of the team by preparing pastry and dessert products to create memories for our customers. Through ownership and teamwork, you ensure the operational effectiveness of our pastry team.Job Responsibilities:
- Daily preparation and production of pastries such as cakes etc.
- Responsible for the consistency and presentation of the products.
- Maintain inventory and storage in an organized manner
- Pack baked goods for delivery in a timely manner
- Decorate and prepare garnishes for baked pastries
- Maintain proper ordering of ingredients such as flour, sugar and ensure first-in-first out (FIFO) method is utilized
- Ensure all baking equipment are clean and kept properly
- 1 years of experience in a bakery setting is preferred
- Possess qualification in culinary arts, pastry-making, baking (or any relevant field) or proven experience in bakery
- Possess Food Safety & Hygiene Course certificate
- Knowledge in making cakes, mousses, filling and etc.
- Day shift
- Weekend availability
- Overtime pay
- Performance bonus
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Job Detail
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Job IdJD1109957
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned