Kitchen Assistant (contract)
Singapore, Singapore
Job Description
Duties & Responsibilities
- Check daily mise-en-place and food supplies
- Prepare beverages and food items for each meal service and/or tea breaks
- Prepare sufficient crockery and cutlery for inpatients before each meal
- Assist in the plating of meals in the kitchen as required
- Ensure the food served to patients is accurate as stated in their diet sheets
- Assist with catering of meals for staff and events
- Clean used utensils, cooking equipment and work areas when required
- Ensure that the kitchen is always in safe condition to prevent unnecessary accidents
- Ensure all machine, furniture, equipment and utensils are clean at all times
- Adhere to safety rules and regulation practices
- Carry out other tasks as instructed by the supervisors
- Primary school education with at least 1-2 years of experience in F&B, or NTC 2/3 (Food Service)
- Equipped with Basic Food Hygiene Certificate
- Ability to work efficiently and independently
- Ability to work in teams
- 6 days / week (including PH / Weekends)
- Shift Hours:
- 5am - 1pm
- 7am-3pm
- 9am - 5pm
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Job Detail
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Job IdJD1460714
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned