Job Description

Contract Period: 01 Jan 2023 to 31 Dec 2023 with Option to Extend for another year Working hours: . Mondays to Thursdays: 6:30am to 3:30pm, inclusive of 0.5hr lunch break . Fridays: 6:30am to 3:00 Contract Period: 01 Jan 2023 to 31 Dec 2023 with Option to Extend for another year Working hours: . Mondays to Thursdays: 6:30am to 3:30pm, inclusive of 0.5hr lunch break . Fridays: 6:30am to 3:00pm, inclusive of 0.5hr lunch break . Service not required on Saturdays, Sundays and gazetted public holidays Scope of Services: 1) Maintenance of NFS rooms a. Able to maintain orderliness of the NFS food lab (kitchen), and preparation room. Such as washing and drying of cleaning cloth, aprons and food science equipment b. Organize & tidy student work unit such as table tops, drawers & sinks after each lesson and any other duties related to the maintenance of the NFS room. c. Manage the equipment and appliances in the NFS food lab(kitchen) (need to be familiar with food science equipment) d. Assist in checking that the main gas tap, electrical switches (oven) and knives are kept under lock & key. 2) Food Preparation a. Able to manage the preparation of ingredients for lessons such as the cutting, weighing and packing of ingredients prior to lesson b. Organise ingredients and equipment in the kitchen which includes the repacking of ingredients into proper storage areas (refrigerator, cupboards). c. Able to operate some of the kitchen and food science equipment such as hand held blender, electric streamer, rice cooker, refractometer etc. 3) Administrative duties a. Able to manage the process of accepting and verifying food orders. b. Able to support all NFS teachers in the food lab(kitchen) at all times (excluding lunch time & scheduled breaks) 4) Any other duties assigned by the supervisor Qualification, Skill & Experience: . Applicants should preferably have completed primary school education with prior experience in food handling, kitchen, or simple administrative duties. . Should be able to work efficiently and independently