& Requirements
The Services required are set out as follows:
? Set up workstations before classes; clean and sanitise kitchen
equipment and surfaces; organise and stock ingredients and
supplies
? Assist students with basic food preparation techniques; help
monitor food safety and hygiene practices; provide support to the
teacher(s) as needed
? Maintain kitchen appliances and tools; report any equipment
malfunctions or needs for repair; assist in inventory management
of kitchen equipment
? Properly store ingredients and leftovers; monitor expiration dates
and food quality; assist in rotating stock to minimise waste
? Properly dispose of food waste and manage recycling and
composting efforts
? Any other duties assigned by the supervisor.
Job Type: Part-time
Pay: $1,700.00 - $2,000.00 per month
Work Location: In person
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