Assist in all food preparation and cooking (if applicable) Maintain & keep the kitchen area clean Ensure hygiene policy and standards are fulfilled and followed strictly Assist chef/supervisor in all kitchen operations as required Responsible for all culinary duties, including productions, preparation, cleaning, opening setup, and closing Assist service crew whenever needed Ad-hoc duties as assigned Possible deployment to any other outlets when neededRequirements: . Preferably with relevant experience in a F&B setting. . Willing to work shifts, weekends and public holidays. . Candidates with Food Hygiene Certification will be an added advantage.Work Location: Suntec City, Ion Orchard, Cross StreetEmail: [ Email address blocked ] Contact No: 83221589
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