Kitchen Assistant, Wash Duck Department (central Kitchen)
SG, Singapore
Job Description
Responsibilities:
Wash, clean, and prepare ducks for roasting or cooking according to SOPs Ensure all ducks are handled and stored properly to maintain freshness and hygiene Maintain cleanliness and sanitation of work areas, equipment, and tools Follow all food safety and hygiene regulations Dispose of waste and follow recycling procedures Any other ad-hoc duties as assigned by the Company
Requirements:
Able to work within tight deadlines Prior experience kitchen or food prep experience preferred but not required (training will be provided) Basic understanding of food safety and hygiene standards Good time management and organizational skills Physically fit and able to stand for extended hours Team player with a positive attitude and strong work ethic 6 days' work week (Monday to Friday 0715hrs to 1730hrs & Saturday 0715hrs to 1700hrs)
Whatsapp 91834574 for more information
Beware of fraud agents! do not pay money to get a job
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD1619057
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationSG, Singapore
-
EducationNot mentioned