Job Description

  • Applicants should be fully vaccinated (submit the proof of vaccination)
  • To follow company instructions and standard to maintain the good standard of quality of service and products;
  • To follow company instructions in order to maintain the good image and reputation of the Company;
  • To observe and follow the Company's Rules & Regulations;
  • To work with honesty, integrity, and morality;
  • To provide the best service to its customers;
  • To maintain the orderly and sanitary condition of the restaurant particularly the dining area;
  • To perform all task assigned to you by your supervisor or manager;
  • To maintain a good attitude towards your co-workers, superiors and customers;
  • To properly serve the decent foods in timely and orderly manner;
  • To know and understand every menu/dish of the restaurant;
  • To wear the prescribed uniform or dress code at the company premises;
  • To maintain a presentable appearance at work;
  • It is understood that you agree to be re-assigned to other area/s of operations as your manager may see fit depending on your performance capacity; and
  • To perform other tasks as may be assigned by the Company's executive/s
Job Types: Full-time, Temporary, Internship, Contract, PermanentSalary: From Php537.00 per hourCOVID-19 considerations:
all employees are required to wear face mask and face shield / common areas are regularly sanitized / All employees are required to be fully vaccinatedJob Type: Full-timeSalary: From Php570.00 per dayBenefits:
  • Paid training
  • Pay raise
Schedule:
  • 10 hour shift
  • 12 hour shift
  • 8 hour shift
Supplemental Pay:
  • 13th month salary
  • Overtime pay
Experience:
  • Kitchen Team Member: 3 years (Required)
Language:
  • English (Required)

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Job Detail

  • Job Id
    JD1149057
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Makati, Philippines
  • Education
    Not mentioned