Support food preparation and carry out basic cooking duties.
Follow standard recipes and instructions provided by senior chefs.
Prepare ingredients and ensure cleanliness and organization of the assigned workstation.
Maintain consistent food quality and meet production timelines.
Requirements
At least 1 year of relevant experience preferred; fresh graduates are welcome to apply.
Basic knowledge of kitchen operations with a strong willingness to learn.
Able to perform well in a fast-paced working environment.
Malaysian are welcome to apply.
Job Types: Full-time, Permanent
Pay: $2,000.00 - $2,500.00 per month
Work Location: In person
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