Kitchen Crew
Singapore, Singapore
Job Description
About Company
Originating in Tokyo, Japan, our client specializes in crafting \'Tokyo-style\' Neapolitan Pizzas, a unique twist on the classic Neapolitan and American pizza. Notably, their brand achieved a top-20 ranking in the 50 Top Pizza Asia-Pacific 2022.
- Assist in preparing /cutting food ingredients (before and during operations).
- Maintain the highest standards of food service quality, cleanliness and hygiene.
- Ensure freshness and quality of all menu items.
- Keep workstation and equipment clean, organized, sanitized, and sufficiently stocked.
- Manage and maintain all inventories and equipment within the kitchen area.
- Other ad-hoc duties assigned by supervisor
Job Requirements
- Experienced working in kitchen will be advantage
- No experience is welcome to apply; Training and guidance will be provided.
- Must have basic kitchen skills
- Willing to work on weekends, public holidays, and shifts
- Strong interpersonal and communication skills
- Passionate and team-working character.
Compensation
- Working Location: 7 mins walking distance from MRT Bugis
- Working Days: 6 days/ week (shift rotational)
- Annual leave, Medical leave, OT Pay
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Job Detail
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Job IdJD1382895
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned