Responsiblity
Overseeing a team of drivers. This includes assigning tasks, providing guidance and training, monitoring performance, and ensuring that all team members adhere to company policies and procedures.
To safely and efficiently deliver seafood orders to customers. Following delivery schedules.
Loading seafood orders into your vehicle before departure and unloading them at the delivery locations.
Providing excellent customer service is essential.
Keep your delivery vehicle clean and well-maintained. Perform routine checks on vehicle condition, such as checking tire pressure, fluid levels, and overall vehicle performance.
Efficiently manage your time to ensure on-time deliveries while maximizing the number of deliveries you can make during your shift.
Requirement
Class 3 License
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