Maintenance Executive (5.5 Days)
SG, Singapore
Job Description
Responsibilities:
Oversee and carry out preventive and corrective maintenance of all store and kitchen equipment (chillers, freezers, POS, lighting, etc.) Coordinate with vendors and contractors for scheduled servicing and repairs Maintain records of maintenance schedules, costs, and equipment inventory Conduct routine inspections and troubleshoot technical issues Support new outlet setup and renovation works when required
Requirements:
Degree in Mechanical, Electrical, or Facilities Engineering Minimum 2 years of maintenance or facilities management experience (F&B preferred) Strong technical knowledge in basic electrical, refrigeration, or mechanical systems Hands-on, reliable, and willing to work flexible hours including weekends if required
EA License No: 22C1301 | EA Reg No: R22105262 (Hoo Swee Yong)
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Job Detail
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Job IdJD1668722
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSG, Singapore
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EducationNot mentioned