Malay Cuisine Cook
Singapore, Singapore
Job Description
JOB DESCRIPTION
- Preparation and cooking of Malay Cuisine.
- Able to follow and cook according to menu planned.
- Cook accordingly to correct number of portions for each meal period, without wastage.
- Keep kitchen area, processing equipment, and cooking utensils clean and sanitized at all time.
- Ensure safe operations of all equipment and report any faulty equipment to superior immediately.
- Comply with hygiene and safety regulations.
- Perform any other related duties as assigned by immediate superior.
REQUIREMENTS
- 3 - 4 years of relevant culinary experience.
- Ability to work in a team.
OTHER DETAILS
- Working location: Bukom
- 6 days week
- Meal provided
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Job Detail
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Job IdJD1125026
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned