Job Description

Job Overview Supervise the service and delivery of menu items in assigned restaurant ensuring a high level of quality and consistency. Adhere to local regulations concerning health, safety, or other Job Overview Supervise the service and delivery of menu items in assigned restaurant ensuring a high level of quality and consistency. Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. Concoction of new cocktails and drinks menu Ensure consistency in work performance Manage the service delivery of bar operations Deliver beverages of high standards and offer mixers, cocktails and mocktails Upsell drink orders Manage bar inventory, ensure and maintain the stock level of beverages Provide excellent service to ensure guests satisfaction Engage people at various events as well as customers at the bar Maintain a healthy pool of regular guests To carry out any other duties and responsibilities as assigned What we're looking for Positive outlook and outgoing personality Previous bartending experience is a big plus.

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Job Detail

  • Job Id
    JD1218405
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    $42000 - 66000 per year
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned