Establishment of cleaning standards and procedures for workers and ensure adherence to these standards and procedures Coaching and developing employees (cleaners) Scheduling and assigning specific duties/roles to cleaners and also ensuring that they are carried out expertly Inspection of cleaning equipment on a regular basis so as to know when they are worn-out and also request for replacement Controlling and monitoring the usage of cleaning materials so as to avoid or minimize waste and/or misuse * Providing any form of required assistance to cleaners while they carry out their duties.
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