\xe2\x86\x92 To serve food and beverages
\xe2\x86\x92 To clear plates / cutlery when guests are done
\xe2\x86\x92 To replenish beverages
\xe2\x86\x92 Need to do portioning at side station
\xe2\x86\x92 Ad-hoc duties may include, folding napkins, wipe dry cutlery, sorting cutlery.
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