Job Description

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Our client is looking to hire a Pastry Maker to help them keep growing. If you're hard-working and dedicated, can create a broad range of baked goods and have an appreciation for artistic presentation, we want to hear from you.

Responsibilities:

Create and prepare all pastry items as required by the Head Chef Prepare, clean and organize ingredients for use in the kitchen Come up with recipe ideas from scratch Plan the menu of desserts and pastries to complement savoury items Ensure the kitchen is clean and sanitized at all times Maintain up-to-date knowledge about pastry arts and ingredients Carry out administrative duties to maintain an efficient workspace

Requirements:

Diploma/Degree in Culinary/Pastry/Baking Relevant experience working as a Pastry Maker in a fast-paced kitchen environment Precise eye for detail Able to follow recipes and instructions accurately Good knowledge of pastry arts and ingredients 5 days work
Christina NGEN | R1766111


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